by Deborah Lehner | Oct 28, 2021 | artificial colors, breakfast, fall, Food Dyes, Halloween, Petroleum Based Preservatives, Uncategorized
General Mills geared up for fall 2021 by adding several limited-edition cereals to their line-up, including new Monster Mash cereal, which offers a mix of their various Halloween Monster Cereals altogether in one box. When will they... by Denise Catanese | Sep 12, 2021 | Food Dyes, natural color
Pink – Chop beets and cook them in a small amount of water, or use the juice from canned beets. Concentrate the color by boiling it down or microwaving it into syrup (but be careful not to burn it). Extra syrup can be kept in small containers in the freezer. Red... by Denise Catanese | Sep 12, 2021 | ADHD, artificial colors, Feingold, Food Dyes, studies, synthetic dyes
Two food dyes – tartrazine and erythrosine, better known as Yellow 5 and Red 3 – were found to cause kidney damage in test animals. A coalition of seven scientists from universities and medical centers in Nigeria published their results in the journal Toxicology... by Denise Catanese | Jun 23, 2021 | ADHD, allergies, artificial colors, behavior, Ben Feingold, Feingold, Food Dyes, reaction, studies, synthetic dyes
Foods containing synthetic food dyes make children vulnerable to hyperactivity and other behavioral problems, according to a new report by California state scientists. The California Office of Environmental Health Hazard Assessment, or OEHHA, published the results of... by Denise Catanese | Jun 23, 2021 | Ben Feingold, food, Food Dyes, petroleum, reaction, studies, synthetic dyes
Food Dyes and Autism A meta-analysis (review of studies) published last year found that synthetic food dyes are a factor in the dramatic increase in autism. The report, Food Color and Autism: A Meta-Analysis, was published in the journal Advanced Neurology in October... by Denise Catanese | Apr 25, 2021 | ADHD, artificial colors, CSPI, Food Dyes, synthetic dyes
It’s been several years in the making, and now a comprehensive report from California confirms that synthetic food dyes cause damage to children. The nonprofit, Center for Science in the Public Interest (CSPI), has been working with the office of California State... 